The Social Food is a French duo made up of Shirley Garrier and Mathieu Zouhairi, known for their work in photography and culinary content creation.Over the past few years, they have become influential figures in the world of food culture through their highly aeshtetic visuals and a style that combines authenticity with sophistication. Shirley and Mathieu are photographers, food stylists and recipe creators. Their style is recognizable by its clean images, has contributed to their success on Instragram, where they share recipes and culinary inspiration drawn from travels, street food and gastronomy. In addition to their work on social media, they have published a cookbook with Rizzoli titled The Social Food: Home cooking inspired by The Flavors of the World which reflects their personal approach to cookung and the idea of sharing around food. this book offers simple and accessible recipes, made with quality ingredients and an emphasis on aeshtetic detail.